Four Corners of Fun

JetsPizzaSlices

Yeah that title is cheesy (ha!) I know.   I just think it’s appropriate considering the pizza, the location, and the all around mood I was in.

JetsPizzaShoppe

Jet’s Pizza is somewhere I should have heard of.   Maybe I have and knew or the time it was not quite within driving distance and slightly out of reach.

A trip to sunny and glorious Florida included a visit to Ft. Myers, which has its own sense of beauty that my words won’t do it justice.  But how happy I am that my first visit to a Jet’s location takes place here.

JetsPizzaGuy

There wasn’t anything out of this world about the store, and that’s just how I liked it.  I don’t recall any tables or chairs to sit in, but that could just me being overly excited about trying some pizza that was quick and easy.  And would be easy to write about.   This will be one of the easier ones.

Just envision that life is going good, you’re on vacation, time is standing still, and you spent it with some fantastic people.  That’s going to make most foods, most experiences, and most anything taste better and feel that much more invigorating.

JetsPizza1

It helps that this pizza was spectacular.

When I walked in the door I had no idea what I was expecting.   The joy comes initially comes from knowing I’m trying a pizza out of the way, and might not be on my radar anytime soon.

JetsPizza2

Time wasn’t necessarily of the essence, but I did want something for the road.   I was hoping for a cheese and a pepperoni (you know keep it simple), but all they had was the latter.  Considering the store had just opened (yes I was more excited than usual, but pizza is exciting…) the only thing available pepperoni.    And as I’ve said before,  I could easily pick the pepperoni slices if necessary.

JetsPizza3

In this instance it wasn’t necessary.  The deep dish and greasy goodness is the stuff of vacation, it’s the stuff of marvel, and it’s the quintessential and affordable comfort food is just what the travel Gods ordered.

JetsPizzaPlate2

And when I mean greasy, I mean greasy.  And this is a compliment.  I wanted something like this to capture what I don’t know.  Maybe just some happiness.  I was happy and honestly one slice was enough that I saved the other for later.   Deep Dish squared pizza just has this approachable look about it.   It takes me back to my youth and my childhood, and from where I can’t quite picture it.  But it brings back joyful memories and sentimental feelings that only be described as fun.

As their synopsis says, pizza should be fun.  And ‘Life is Short. Eat Better Pizza’, is their mantra and I agree on both.    And I recall my two slices and a soda was $6 or so, at the most.  A tremendous deal.

JetsPizzaPlate

This isn’t meant to be the world class, overly analyzed artisan pizza that many places tout themselves as, and throw that word ‘artisan’ around to the point it means nothing. Their pizza means something.  The crust was heated to perfection, the cheese was great, the pepperoni was great, everything was great.  I have no complaints.  I only have good things to say.

I imagine if I came across a Jet’s Pizza in not so romantic circumstances I would still be heaping praise where praise is deserved.  I absolutely love the lack of pretension and I adore the genuine vibe I get from their pizza and this pizzeria.

An awesome vacation visiting some awesome people helps.  But that’s for another time. I’m so happy right now!

JetsPizzaPlate3

For more on Jet’s Pizza, here is their menu, their locations, and their charming story.

JetsPizzaBox

I can’t wait to go back, when can I go back?  There’s so many pizza options that calling this the beginning is an understatement.

Where do I go from here?  Hopefully a return engagement can match the joy attained fro this visit and my visit to Ft. Myers overall.

This makes me feel so good.

Ideen

 

Do Go Back To Rockville

ModernPizza

Rockville, MD, like most of Montgomery County, and like most of the Washington, DC area (I could go further) has expanded to the point where congestion and overcrowded is just a a part of the norm.

I have plenty of family in the area, so I will always have a reason to go back.  And I’m so grateful for that.    There’s other places I like to eat and like to visit.  And once in a while I get nostalgic, but it’s not really like that anymore.

However, along with all my amazing family, and the few friends that are still in town or nearby, I now have another reason to come back and visit.

ModernSign

I had most likely never heard of Modern Market until yesterday.  I say most likely because maybe I’ve passed by the one in D.C. or Bethesda and didn’t even realize it.

With 29 locations, and growing, this will be one of the larger franchises I’ve ever reviewed since the inception of this blog.

Yesterday I was on Rockville Pike with what seemed like the rest of the world, and just wanted to find something new to eat.  It didn’t necessarily have to be pizza.  But at the Congressional Plaza shopping center, so much has evolved and new businesses have opened up.

ModernSeats

This is nowhere close to the landscape that I recall as a kid.  I’m not saying that’s good or bad.  It’s really just evolution and the world we live in now.  It’s more of a business and more higher end stores than ever before.  It caters to the clientele and the people that live and work in the area.

So what used to house something else (which I honestly don’t remember) is now the space for Modern Market.  And I’m happy to say I’m a fan and will be happy to go back.  That’s it everybody thank you.   Haha no…

When I first walked in I felt a stuffy vibe. I can’t lie about that.  Rockville and the surrounding area takes pride in this and many feel it’s a term of endearment, or just a part of how it’s supposed to be.  That’s not something I identify with and never will.   It’s a huge reason why I don’t come back here as much as I probably should.  But I digress…

Those feelings alleviated quickly because they’re just feelings.  They’re temporary.  And I can live in my own universe at any time, and all the time, and not worry about anyone else. But I’ll still have to pay DC area prices and that’s a whole different conversation.

Spring is here and the intent is always to eat healthier.  Actually that’s always the intent.

ModernMenu

As a first timer, I wanted a half and half type of meal, which would include pizza.  Here is their menu, which is not as intimidating as I originally thought.

ModernPizzas

ModernPizza

Whenever there is a chance to get a seasonal or limited time pizza, I’m all about it.   The seasonal pizza is the Hot Honey and it’s fabulous.    Served on stone-ground wheat flour bread it has ingredients I don’t pretend to all know but there’s no pretending on the taste. It’s fantastic and kind to your belly, especially if you get the half.  The ingredients include creminelli salami piccante, goat cheese, arugula, organic red sauce, and Mike’s hot honey.

ModernSlice

I don’t know Mike personally but the honey really hit the spot.  And the little drips of honey on the plate made for a great presentation.  But everything shone through.  And I can never get enough goat cheese and arugula.

ModernSalads

 

ModernSalad

I got a half of that and a half (which looked more like a full, no complaints here) Farmer Salad.   Another winner. It was easy to eat and I may have liked it more than the pie.  Anything with almonds is almost certainly going to be awesome.  And yes.

ModernKombucha

The real treat was the Cherry Blossom Kombucha they had on tap.  Yes they have kombucha on tap!  I may get this is another universe and at another time.  But that alone, even if its seasonal, is worth the visit.  And how beautiful does that look?

ModernCalorie

What’s a real hoot is that they give you all the nutritional info on your receipt.  It’s a little thing that’s a big thing.  And it makes them stand out from the crowd just a little more than other places.  It’s not so easy to do but then it’s even easier than we even realize.

ModernCater

The counter service is exactly what I needed on this day.  After just a few minutes my  food was ready.  And it was busy for lunch so the rapid-fire place my food was made may concern some, but it all came out splendidly.

And as for all the rest of the world. I wasn’t worried about them.  I sat in my own corner and in my own bubble, and felt content and felt happy.  I literally was in my own universe of peace and of harmony.

After taking a few photos, I enjoyed my meal for a good 20-30 minutes.  I lost track of time because for reasons that need no explanation I felt at peace.  No need for nostalgia or going down memory lane.  Because it’s the present tense and we’re in more a modern way of life.  Well it’s always been modern at whatever tine it is.  But it’s expansion of horizons, ideas, food, life, and everything in between and on the peripheral.

I wanted to save my favorite part about Modern for the end.  Their story says it all.

ModernFront

Anyone who takes a chance, quits their jobs, and decides to follow a passion should always be lauded and celebrated, especially if they succeed.  This place has succeeded.  And the goal to use natural ingredients and appeal to everyone’s fancy and dietary restrictions, is a wonderful thing and a perpetual goal that is always going to be there.

Now I realize why they’re changing their menus every season.  It’s for us, but as just as much for them.  So it’s for everybody.

This is a place for everybody.  And I can’t wait to come back to Rockville or maybe another location.

I hope every Spring outing can turn out like this.  It easily can.

Ideen